TEMPERATURE CONTROL SYSTEMS FOR CONCHING AND REFINING CHOCOLATE
Novi Ligure, Italia
At various times, we have been involved in the supply of temperature control systems, renovating historical conching and refining lines. With constant and continuous investment, the aim was to improve productivity and efficiency.
For this classic application, temperature control units had these characteristics:
• a steam-served heating section;
• a water cooling section of a chiller or evaporative tower;
• a customer-side interface, to be remotely controlled by PLC.
Documentation
Food (PDF - 498.88 KB)
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